Choose a menu...

    What do you fancy eating this time at Frankie and Benny’s?

    Our fantastic Specials Menu is available all day Sunday - Friday, and it's only £9.95 for one course, £11.95 for 2 courses, or top up to three courses for an additional £2.50!


    • Meatballs Italiano

      Our classic beef and pork meatballs in a delicious Neapolitan sauce with red chilli and red onion, served with toasted garlic ciabatta on the side.

    • Cheddar & Bacon Skins

      Crispy potato skins filled with bacon and melted Cheddar cheese, served with sour cream on the side.

    • Cheddar & Bruschetta Skins


      Crispy potato skins filled with our homemade bruschetta mix, topped with melted Cheddar cheese and served with sour cream on the side.

    • BBQ Garlic Bread


      A twist on our classic garlic pizza bread. Covered in BBQ sauce and topped with mozzarella, red onion and chilli flakes, served with a sour cream dip.

    • Garlic Dough Balls


      A bowl full of our delicious garlic dough balls served with a pot of garlic and parsley dip on the side.

    Main Courses

    • New Yorker Burger

      Our 6oz* grilled beef burger topped with BBQ sauce, jalapeño cheese sauce, mayo and crispy bacon, piled high with baby gem lettuce and fresh tomato in a toasted sesame seed bun. Served with house fries and tomato-chilli relish on the side.

    • Hand Battered Fish, Chips & Peas

      Our prime fillet of cod, in a light golden batter. Served with peas, house fries, tartare sauce and a lemon wedge. If you would like salad instead of peas, just ask your server.

    • Pulled Pork Pizza

      Pizza perfection! Our BBQ sauce base topped with lashings of pulled pork, mozzarella and red onion.

    • New York Crunchy Salad

      A little taste of the Big Apple! Chicken breast pieces with streaky bacon, celery, apples and grapes, in a bed of mixed leaves with crunchy croutons all mixed through with our famous ranch dressing.

    • Smoked Salmon Spaghetti

      Our finest smoked salmon in a creamy cheese sauce, with fresh chopped chives, black pepper and spaghetti, topped with fresh watercress and a wedge of lemon.

    • Chicken & Chorizo Gnocchi

      Gnocchi tossed with succulent chicken breast pieces and spicy chorizo sausage and roasted red pepper mixed with both our Neapolitan and creamy cheese sauces, topped with breadcrumbs and baked in the oven. Served with garlic ciabatta on the side.

    • Cajun Burger

      Our 6oz* grilled beef burger, seasoned with Cajun spice in a toasted sesame bun, topped with Cajun mayo, crispy bacon, baby gem lettuce, fresh tomato and onion rings. Served with house fries and a pot of tomato-chilli relish on the side.

    • Pasta Verde


      Fresh broccoli and green peas tossed in garlic and parsley, mixed into penne pasta with a pesto and cheese sauce, and finished with watercress.

    • Cajun Chicken Melt

      A grilled chicken breast seasoned with Cajun spices and topped with crispy bacon, Monterey Jack cheese and our signature BBQ sauce. All served with house fries, corn on the cob and a pot of Cajun mayo on the side.

    • Spicy Sausage Calzone

      Frankie’s fieriest! Our legendary folded pizza, filled to the brim with sausage, chorizo, pepperoni, chilli, red onion and cheese. Baked in our pizza oven until golden, brushed with melted butter and topped with Neapolitan sauce.

    • Chicken Club Wrap

      A classic chicken club with a twist: tender chicken pieces, bacon, tomato, iceberg lettuce and mayo, wrapped in a flour tortilla, baked in the oven and served with house fries and coleslaw on the side.

    • Gnocchi Tricolore


      Gnocchi tossed in garlic and parsley, and mixed in our rich Neapolitan sauce with fresh tomato and basil, topped with mozzarella and baked to perfection in our oven. Served with garlic ciabatta on the side.


    • Apple & Raspberry Crumble Pie

      Baked to perfection! American-style Apple & Raspberry crumble pie. Served with your choice of custard or a scoop of our delicious real dairy vanilla ice cream.

    • Chocolate Brownies & Mint Ice Cream

      Moist chocolate brownies served warm with whipped cream and mint choc chip ice cream, topped with chocolate flavoured sauce and sprinkled with chocolate covered honeycomb pieces.

    • Blueberry Eton Mess Sundae

      Layers upon layers of vanilla and blueberry ice cream, meringue and blueberry sauce, topped with whipped cream.

    • Salt Caramel Sticky Toffee Pudding

      Delicious toffee sponge drenched in salt caramel sauce and topped with our real dairy vanilla ice cream. An absolute delight!

    Service Charge – Our teams work really hard to give you great service, so for larger parties with 10 guests or more we add an optional 10% service charge to the bill, which is passed directly to your server.

    VAT charged at current rate.

    Pricing may vary in some London locations.

    Some menus and promotions may not be available in our airport locations.

    Lunch menu not available in a small number of sites. Please check with your local Frankie & Benny's.

    Some dishes and menu items may vary at Little Frankie’s locations

    We advise you to speak to a member of staff if you have any food allergies or intolerances.

    *All weights are approximate before cooking. 1oz=28g uncooked weight.

    Strict hygiene procedures are followed in our kitchen but due to the presence of nuts in some products there is a small possibility that nut traces may be found in any item.