Choose a menu...

What do you fancy eating this time at Frankie and Benny’s?

Our fantastic Specials Menu is available all day Sunday - Friday, and is only £10.95 for 2 courses! And you can top up to 3 delicious courses for only an additional £2.25!

Starters

  • BBQ Chilli Wings

    Large succulent chicken wings, smothered in our tangy BBQ sauce, sprinkled with chilli flakes. Served with crunchy celery and a cooling dip.

  • Warm Dough Sticks & Dips

    (V)

    Choose from Philly Cheese, Neapolitan or Garlic Butter.

  • Crab Bruschetta

    Our shredded crab with our home-made mix of fresh tomato, red onion, basil, olive oil and cracked black pepper served over toasted ciabatta.

  • BBQ Pulled Pork Potato Skins

    Fully loaded with BBQ pulled pork and red onion, topped with cheddar and served with sour cream on the side.

  • Cajun Blue Cheese Mushroom Crostini

    (V)

    Garlic button mushrooms tossed in our rich Cajun and blue cheese sauce, served over toasted garlic ciabatta bread.

Main Courses

  • Cajun Mushroom Pizza

    (V)

    Our tomato and mozzarella base loaded with sautéed Cajun mushrooms topped with our cooling fresh bruschetta mix and philly cheese sauce. Or if you’d prefer, swap Cajun mushrooms with Cajun chicken.

  • Double Pepperoni Pizza

    Loaded with slices of spicy pepperoni on our mozzarella and tomato topped base.

  • Meatball Siciliana Calzone

    Our folded pizza brushed with butter and fully loaded with our chunky beef and pork meatballs, Cousin Mario’s favourite beef bolognese, mozzarella and spicy pepperoni.

  • Philly Cheese Steak Sandwich

    Tender strips of our 28 day aged steak sautéed with red pepper, red onion and sliced mushrooms. Piled high in a toasted ciabatta bun with lettuce and mayonnaise, topped with our philly cheese sauce. Served with house fries and a pot of coleslaw on the side.

  • Ranch Burger

    Our 6oz* grilled beef burger served in a toasted sesame seed bun, with crispy grilled bacon, gem lettuce, tomato and red onion topped with a cooling ranch dressing. Served with house fries and tomato-chilli relish on the side.

  • Philly Chicken & Bacon Wrap

    Our flour tortilla loaded with breaded chicken, grated cheddar, bacon, lettuce and red onion smothered in our philly cheese sauce. Served with a pot of coleslaw and your choice of salad or house fries.

  • Veggie Gnocchi Bake

    (V)

    Gnocchi tossed with our Neapolitan tomato and herb sauce, red onion and green chilli, topped with mozzarella cheese and glazed in the oven.

  • BBQ Pulled Pork Pasta Bake

    Our BBQ pulled pork, roasted red pepper and sliced red onion tossed with penne. Topped with grated cheddar and served piping hot to your table!

  • Chicken Carbonara Bake

    A twist on one of our favourites! Penne tossed with pancetta bacon, sautéed mushrooms and our deliciously creamy cheese sauce, topped with mozzarella and baked in the oven.

  • BBQ Burger

    Our 6oz* grilled beef burger served in a toasted sesame seed bun, with crispy grilled bacon, gem lettuce, mayo, tomato and red onion, topped with our tangy BBQ sauce. Served with house fries and tomato-chilli relish on the side.

  • Chicken & Bacon Ranch Salad

    Seasoned chicken breast, mixed leaves, pancetta bacon and fresh tomato tossed in our cooling ranch dressing.

  • Bacon Bolognese Bake

    Gnocchi tossed with our classic beef ragu and pancetta bacon topped with mozzarella cheese and glazed in the oven.

Desserts

  • Apple & Raspberry Crumble

    Apple and raspberry crumble topped pie served warm with your choice of custard or a scoop of our real dairy vanilla ice cream.

  • Salt Caramel Cheesecake

    A magnificently creamy cheesecake topped with salt caramel sauce and chocolate honeycomb. Served with a scoop of our real dairy vanilla ice cream.

  • Mint Choc Waffle

    Our cinnamon waffle topped with mint chocolate chip ice cream, warm chocolate fudge sauce and chocolate honeycomb.

  • Banoffee Brownie

    Warm chocolate brownies with slices of fresh banana. Served with our real dairy toffee ice cream, topped with salt caramel sauce, toffee crumb and lashings of cream.
Baby Deli

VAT charged at current rate.

Pricing may vary in some London locations.

Some menus and promotions may not be available in our airport locations

Lunch menu not available in a small number of sites. Please check with your local Frankie & Benny's.

We advise you to speak to a member of staff if you have any food allergies or intolerances.

*All weights are approximate before cooking. 1oz=28g uncooked weight.

Strict hygiene procedures are followed in our kitchen but due to the presence of nuts in some products there is a small possibility that nut traces may be found in any item.